Reservation
3
Your order, sir!
- ×
Chevrefrit au miel1 × $14.00 - ×
Carpaccio de daurade1 × $7.99 - ×
Stracciatella1 × $11.00
Subtotal: $298.00
Table Reservation
About us
We invite you to
visit our restaurant
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HTFG 2020
HTF 2018
GFA 2019
LUA 2021
Features
Why people choose us?
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Menu for every taste
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Always fresh ingredients
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Experienced chefs
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Team
They are ready to treat you
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Paul Trueman
Master Chef
Oscar Oldman
Master Chef
Emma Newman
Master Chef
About us
Working hours
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Sunday to Tuesday
09 : 00
22 : 00
Friday to Saturday
11 : 00
19 : 00
0+
Visitors daily
0+
Deliveries monthly
0%
Positive feedback
0+
Awards and honors
Reservation
This evening
will be great!
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Newsletter
Use the tips
and recipes of our chefs
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Recipes
Incredible Vegan Cheese
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Charlie Williams
News of the restaurant
Creamy Kale Pasta
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Nguta Ithya
Menu
Tips for Planning a Menu
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Charlie Williams
Read the news of our restaurant, recipes for delicious fears, tips for your home kitchen in our blog!
All publicationsNewsletter
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